Silverfern Beef Ribeye (NZ)
新西兰草饲牛肉眼

Country of Origin: New Zealand

Beand: SilverFern

PS Grade- Prime Steer quality, signifying a higher grade of beef with excellent marbling and tenderness

The animals are raised in New Zealand, where the the climate, clean air and plentiful pure water fuels year-round growth of lush, green pasture. They are raised year-round, on this pasture, with access if needed to conserved forages like hay and silage. It also means that they have been raised with the ability to wander and graze freely. The animals can eat and live as they would naturally – reducing stress and promoting better animal welfare.

With a bold beef flavor, Grass-Fed marbling and exceptional tenderness, our Rib-Eye steak is the perfect cut for serious steak-lovers. The Rib-Eye Steak is cut from the prime rib with the bone removed.

Certified Net Carbon Zero*. 100% Grass-Fed. No Added Hormones or Antibiotics EVER. Halal