Crocodile Tail Meat
鳄鱼尾肉

Suitable for Stew, Stir fry and Soup

To the extent that no food source contains all the proteins we need, crocodile tails make for a great supplement–whether as a side dish or appetizer. Not only that, but anti-carcinogenic properties in croc meat are particularly helpful in alleviating asthma symptoms. As for those looking for brain foods, its DHA compounds are definitely the main course.

Crocodile meat contains high amount of protein and low fat compared to other types of meat. Crocodile meat also contains some amount of calcium, potassium, sodium, iron, magnesium and manganese.

• Human-grade meat
• Hypoallergenic
• Advanced Novel Protein
• Boneless premium cuts
• Grain free & Starch free
• Raw Frozen

Low Cholesterol

Product of Singapore